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The information
on How to Avoid Dialysis in this book resulted
from years of research at The Johns Hopkins University by
Dr. Mackenzie Walser and his colleagues. Case histories are
excerpted from the book (see them below) to show you that
you can be helped by the information in this important book
regardless of your type of kidney disease. You owe it to yourself
or to the loved one in your life who has kidney disease to
try this therapy. There are only beneficial effects from the
diet and the supplements for the kidney patient a longer
life, more energy, fewer illnesses and a better nutritional
status when you are transplanted.
To learn more about the diet,
the disease, the supplements and us, click on the buttons
on the left.
You can buy the book from us here or at www.amazon.com
We are the cheapest source at amazon and intend to stay that
way. The book is cheaper here than at amazon. Click
here to order.
From the cover
The treatment
I describe alleviates symptoms markedly. Appropriate care
for kidney failure includes a very- low-protein diet, with
supplements, as well as blood pressure control and specific
therapies to regulate the metabolism of sodium, potassium
calcium, phosphorus, and acid, and to correct anemia, high
blood cholesterol, and high blood uric acid (which causes
gout). Certain drugs are helpful and others are contraindicated.
Transplantation, which has become more successful but is limited
by the number of donors, may become more widely available;
this book discusses how. – Coping with Kidney
Disease A 12-Step Treatment Program to Help You Avoid Dialysis
– Mackenzie Walser, M.D.with Betsy Thorpe and contributions
by Nga Hong Brereron, M.S., RD., J.B.C.L.C.
Contents
PART I: LOOKING AT THE DISEASE OF KIDNEY FAILURE
1 What Do Kidneys Do and What Happens When They Fail?
2 Are You at Risk for Kidney Failure?
3 Symptoms of Kidney Failure
PART II: HOW TO TREAT KIDNEY FAILURE
4 Treating Kidney Failure
5 Step 1: Assess Your Current Treatment Plan
6 Step 2: Make Lifestyle Changes
7 Step 3: Follow a Low-Protein Diet
8 Step 4: Treat Salt and Water Problems
9 Step 5: Regulate Your Blood Pressure
10 Step 6: Treat Acidosis
11 Step 7: Treat Anemia and Iron Deficiency
12 Step 8; Treat Potassium Problems
13 Step 9: Treat Calcium and Phosphate Problems
14 Step 10: Treat Gout and Uric Acid Problems 122
15 Step 11: Treat Your High Cholesterol
16 Step 12: Know the Medications That Slow the Progression
of Renal Failure
PART III: TRACKING KIDNEY FAILURE, DIALYSIS, TRANSPLANTS,
AND MORE
17 Keeping Close Watch on Your Kidney Failure
18 Dietary Treatment of the Nephrotic Syndrome
19 Safe and Unsafe Medications for Patients with Kidney Failure
20 Transplantation as an Alternative to Dialysis
21 When to Opt for Dialysis
22 Patients Who Have Avoided Dialysis
Appendix 1: Resources for Kidney Patients
Appendix 2: Government Support of Low-Protein Diets
Glossary
Excerpts –
Before putting any patient on dialysis, doctors have an obligation
to tell the patient that there is an alternative available,
namely dietary treatment and close follow-up to watch for
the other conditions that could endanger the patient with
kidney failure.
Nephrotic Syndrome
p.160
Arnold Sanderson ... was referred to Johns Hopkins one
year ago with a history of hypertension for 40 years and high
urinary protein for 9 years. ... He was placed on a very-
low- protein diet supplemented by essential amino acids and
has been checked every two months. Three years later, the
lab data showed only moderate worsening ... Perhaps in response
to this diet, Arnold*s nephrotic syndrome has stopped progressing
although his kidney function has declined. Dialysis deferral:
3 years
p.160
Lavinia Leonardois a 50-year-old resource manager for
the army. She was referred to us for treatment in 1995. She
had been diabetic since her second pregnancy 28 years ago.
... A kidney biopsy showed focal segmental glomerulosclerosis
and mild diabetic glomerulosclerosis. She had been intermittently
hypertensive for years ... Lavinia was placed on a very-low-protein
diet supplemented by a double dose of essential amino acids
(20 g per day). Over the next few months, her kidney disease
disappeared: Her serum albumin concentration rose to normal,
urine protein disappeared, and GFR rose to normal. Dialysis
deferral: permanent
p.161 Martha
Blomberg is a 44-year-old office worker with the nephrotic
syndrome caused by a form of glomerular disease called focal
segmental glomerulosclerosis. When placed on a very-low-protein
diet supplemented by essential amino acids, she responded
slowly but profoundly: urine protein decreased over the next
year to about 3 g per day, serum albumin rose to normal (3.7
g per dl), and GFR scarcely changed. ... Dialysis deferral:
12 years so far
p180
Marshall Wynngarden, a 34-year old physician, came to
Johns Hopkins in 1986, with a history of insulin dependent
diabetes since age 9 and renal failure since 1983. He was
complaining of fatigue, arthritic pains, sexual dysfunction
and muscle cramps. ... In 1988 he was started on a very-low-protein
diet, supplemented by amino acids ... Symptoms improved, but
he continued to have difficulty with control of his diabetes.
Kidney function continued to decline slowly, and he finally
decided to start dialysis in 1992, after four years. Dialysis
deferral: 4 years
p.181 Ernie Ball
is a computer systems analyst. When he was 38, he visited
his doctor because he had pain in his flanks. ... At age 56.
by which time his serum creatinine concentration was 6.4 mg
per dl, indicating severe kidney failure, he started a supplemented
very-low-protein diet. He succeeded in deferring dialysis
for four more years by means of a very-low-protein, low-salt
diet plus either amino acids or ketoacids, ... Dialysis deferral:
4 years
Another example of avoidance
of dialysis for several years with the aid of a supplemented
very-low-protein diet is Mory East, a 32 year old physician.
At age 10, he developed recurrent fevers and was found to
have defects in the ureters, which drain urine from each kidney
into the bladder. ... Because some progressive loss of kidney
function was detected, in January 1989 he was started on a
very-low-protein diet (0.3 g per kg per day) supplemented
(initially) by essential amino acids. ... Dialysis deferral:
4 years
p.184 Leigh Dell,
age 73, has never been to Johns Hopkins, because be lives
too far away. He has had protein in his urine for many years
(perhaps as a result of raking Advil over a period of years
following a leg fracture). ... His wife, after some reading,
decided to start a low—protein diet and tried to assemble
an essential amino acid mixture from individual amino acids
sold at the health food store. A renal dietitian they saw
told him to discard the amino acids and to eat 60 g per day
of protein. His serum creatinine increased to 4.1 mg per dl.
His wife located a complete mixture of essential amino acids
(Nutramine) and also put him on a 23 g protein diet. His energy
increased markedly, and he managed to lose weight. ... He
has no symptoms, and plays tennis, gardens, and goes to the
gym.—Dialysis deferral: 5 years so far Click
Here to visit her Blog!
Tim Ahlstrom
first came to Johns Hopkins... On arrival here his blood pressure
was alarmingly high (215/100),kidney function was 15 percent
of normal, and blood chemical values were moderately abnormal.
... on a very-low-protein diet (0.3 g per kg, or 33 g per
day), to be supplemented with essential amino acids ... His
blood pressure eventually carne down to normal and, after
a year, his kidney function actually improved. —Dialysis deferral:
3 years
Polycystic Kidney Disease
p.186 Doris Balboni,
a 67-year-old retired nurse with polycystic kidney disease,
was found to have severe renal failure, with a glomerular
filtration rate of 10.2 ml per minute and a serum creatinine
concentration of 4.2 mg per dl. She was placed on a very-low-protein
diet supplemented alternately by an essential amino acid mixture
... Doris managed to postpone dialysis for another year while
on the same regimen, thus deferring dialysis for a total of
20 months. Clearly progression of her renal failure was very
slow. —Dialysis deferral: 2 years
Ella Johnson,
a 49-year-old school teacher, came to Johns Hopkins in 1994.
Polycystic kidney disease had been diagnosed from an abdominal
scan four years earlier, although it was not seen in an X
ray of the kidneys at age 22. The X ray was performed because
she had recurrent urinary tract infections ever since age
18 and had required urethral dilatations. High blood pressure
had been present for nine years ... She had no symptoms of
kidney failure. ... At her request, despite the absence of
symptoms, she was placed on a very-low-protein diet supplemented
by essential amino acids. ... At this rate she will be well
into her 70s before she needs dialysis or transplantation.
Dialysis deferral: 10 years
Patients with Hypertensive Kidney Disease
Chester Land,
a black retired postal supervisor, was referred at age 61
with a 20-year history of hypertension. By age 59 his serum
creatinine level was elevated, though he had no symptoms of
kidney disease. Physical exam showed only hypertension, but
kidney function was severely reduced. He was prescribed a
very-low- protein diet supplemented by essential amino acids
...During eight years of dietary treatment, kidney function
did not worsen ... In retrospect, dietary treatment probably
deferred dialysis for about four years.
p.188 A striking
example is Lynne Bright, a 39-year-old secretary at a
clinical laboratory in Indiana, who came to Johns Hopkins
in February 2000. Two years earlier she had learned that she
had kidney failure, when a routine exam revealed an elevated
serum creatinine. At that time she had already had high blood
pressure for about a year. Urine protein was also abnormal
(3 g per day) but serum albumin concentration was normal.
She had felt tired for about seven months, but denied loss
of appetite, nausea, vomiting, muscle cramps, or itching.
By April 2000 serum creatinine level was 8.6 mg per dl. She
had been advised to start dialysis but wanted to defer it
because she “didn*t feel that badly.” ... She continues to
work full time and has no symptoms. ... She has not progressed
in two and a half years. She may continue this way for years
to come. Dialysis deferral: 4 years
p.189 Norton Cox,
a 77-year-old retired NASA engineer was referred in April
2000 with a five-year history of high blood pressure and chronic
kidney failure. ... He was placed on a very-low-protein diet
supplemented by essential amino acids. In the ensuing two
years, his kidney function (measured every three months) has
not changed. He remains essentially free of symptoms. He may
never go on dialysis.—Dialysis deferral: 4 years so far
Patients with Diseases of the Glomeruli
p.190
Denton Farris, a former businessman, developed urinary
protein and red cells at age 65. Blood tests showed that he
had a kind of kidney disease called IgA nephropathy but only
mild loss of kidney function. ... As his renal function declined,
a very-low-protein diet was added, supplemented alternately
by amino acids ... Dialysis deferral: 3 years
p.190
Cary Moulin, a 40-year-old laboratory technician, was
referred for treatment of glomerulonephritis, known to be
progressive for the previous 19 years. He was an avid jogger,
running about 48 miles a week. Physical exam showed only high
blood pressure. His serum creatinine level was quite high
(5.5 mg per dl), as was his serum urea nitrogen level ...
In response to a very low-protein diet supplemented by essential
amino acids, serum urea nitrogen fell to 33 mg per dl. Dialysis
deferral: 5 years
Charles Hollins,
a 49-year-old hazardous waste engineer, gave a 18-year history
of hypertension, with protein in the urine for at least eight
years. Kidney function began to decline three years ago. A
kidney biopsy showed IgA nephropathy. ... He was prescribed
a very-low-protein diet, essential amino acids, ... Dialysis
deferral: 2 years
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